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Featured Stories
12 Articles | Page:
1
Hospital food goes fresh and local
Elena Yunusov
Wednesday, October 21, 2015
Toronto's burgeoning foodie scene is trickling its way into hospital cafeterias, where tasty recipes made from locally sourced ingredients are setting a new bar for healing.
Healthcare and Wellness
,
Local Food
,
Research and Innovation
North York City Centre - Willowdale
,
Downtown Eastside - Old Town - Corktown
,
Church & Wellesley - Yorkville - Annex
From idea to dinner plate: How the City is helping food entrepreneurs cook up their dreams
Kaitlyn Kochany
Thursday, October 01, 2015
Local Food
,
Small Businesses
Toronto's blossoming fusion food scene puts the world on your plate in a whole new way
Kaitlyn Kochany
Wednesday, April 15, 2015
From Jamaican-Italian to Thai perogies, meet the city's latest restaurant craze.
Diversity
,
Local Food
,
Small Businesses
Queen/King West
,
Kensington Market - Little Italy - Little Portugal
Toronto taps craft beer market
Andrew Seale
Wednesday, October 01, 2014
The city's small batch brewery scene is exploding. In honour of Oktoberfest, we introduce you to breweries from the west end's Junction Craft Brewery to the east end's Left Field to learn more about the narrative of Toronto's craft beer rapture.
Arts and Culture
,
City Building
,
Local Food
,
Small Businesses
Leslieville - The Beach
,
Bloor West Village
,
Roncesvalles-High Park
,
Pickering - Ajax - Whitby
How local is your beer? Craft brewers increasingly employ seasonal, regionally-grown ingredients
Issue Media Group
Wednesday, September 10, 2014
Despite our love of local brews, many of the ingredients in our favorite beers are not sourced locally. Yet that's changing as brewers tap into the local farming movement in their communities to add more fresh ingredients
Arts and Culture
,
City Building
,
Employment
,
Local Food
,
Small Businesses
Central Waterfront
,
Downtown Eastside - Old Town - Corktown
Black Creek Community Farm, a hidden urban oasis near Jane & Finch
Rachel Bloom
Wednesday, August 13, 2014
Black Creek Community Farm is a small, seven-acre farm in the Jane and Finch neighbourhood that is bringing fresh local produce and unique learning opportunities to one of the city's most challenging areas.
Biodiversity
,
City Building
,
Diversity
,
Employment
,
Local Food
,
Small Businesses
,
Sustainability
VQA winemakers taste success at Toronto farmers' markets
Sarah B. Hood
Wednesday, July 16, 2014
A two-year pilot program introduces local winemakers to Toronto markets, one sip at a time. Yonge Street talks to several wineries to learn more about how the city's various farmers' markets are supporting VQA wines.
Local Food
,
Small Businesses
,
Tourism
Queen/King West
,
Kensington Market - Little Italy - Little Portugal
,
Parkdale
,
Bloor West Village
,
Riverdale-Danforth
Homemade hot sauce market heating up in Toronto
Sheena Lyonnais
Wednesday, July 09, 2014
Canada is not known for its hot sauces, but a number of Toronto food enthusiasts are challenging that. Combining local ingredients with a passion for flavour, these chefs are spicing up the city's culinary scene and taking over restaurant tables across town.
Arts and Culture
,
Local Food
,
Small Businesses
Queen/King West
,
Kensington Market - Little Italy - Little Portugal
,
Church & Wellesley - Yorkville - Annex
Look up: Toronto is abuzz with rooftop beehives that boost the city's ecosystem
Andrew Seale
Wednesday, June 04, 2014
The MaRS Discovery District's bee initiative adds its hives to the growing list of urban beekeepers using rooftops to enhance the biodiversity of Toronto's concrete jungle--and source delicious, organic, homegrown honey while they're at it.
Biodiversity
,
City Building
,
Conservation
,
Local Food
,
Research and Innovation
,
Small Businesses
Roncesvalles-High Park
,
Kensington Market - Little Italy - Little Portugal
,
Financial District
Reinventing the cafeteria
Andrew Seale
Wednesday, December 18, 2013
How George Brown College, the Toronto District School Board, and Toronto Education Workers are trying to save the cafeteria and raise a generation of foodies while they're at it.
Healthcare and Wellness
,
Higher Education
,
Local Food
,
Research and Innovation
The Kingsway - Islington
Regent Park's forward-thinking food movement
Charlotte Bondy
Wednesday, September 25, 2013
Local food means something different in Regent Park, a neighbourhood that is striving to make locally grown food a standard for its residents in an effort to support farmers and community wellness.
City Building
,
Conservation
,
Employment
,
Local Food
,
Small Businesses
,
Sustainability
Explorations: Two Islands Weekend
Sheena Lyonnais
Wednesday, September 25, 2013
Taking a break at Two Islands Weekend, a summer camp for adults. We talk to organizer Danielle Goldfinger about why it's important to take a step back and escape the city every now and then.
Arts and Culture
,
Local Food
12 Articles | Page:
1
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